Colombian Milk Chocolate (88%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifier: soya lecithin; vanilla extract), Colombian Dark Chocolate (6%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin; vanilla extract), Honeycomb Granules (6%) (sugar, glucose syrup, non-hydrogenated vegetable fat: palm kernal oil. palm oil RSPO; raising agent: bicarbonate of soda, rice flour). Milk Chocolate contains Cocoa Solids 41% Minimum, Milk Solids 19% Minimum Dark Chocolate contains Cocoa Solids 60% Minimum.